D-Asparagine 是酵母菌株的氮源。 D-Asparagine 是 L-Asparagine 水解的竞争性抑制剂 (Ki = 0.24 mM)。

D-Asparagine is a source of nitrogen for yeast strains. D-Asparagine is a competitive inhibitor of L-Asparagine hydrolysis (Ki = 0.24 mM).

2058-58-4

C4H8N2O3

132.12

D-天冬酰胺;H-D-Asn-OH

DMSO:< 1 mg/mL (insoluble or slightly soluble) ,ultrasonic;warming;heat to 60°C
Powder: -20°C for 3 years
In solvent: -80°C for 2 years