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Astringin
本产品不向个人销售,仅用作科学研究,不用于任何人体实验及非科研性质的动物实验。
Astringin图片
CAS NO:29884-49-9
规格:98%
分子量:406.38
包装与价格:
包装价格(元)
1mg电议
5mg电议

产品介绍
Astringin (trans-Astringin) 是一种天然糖苷,存在于云杉 (Picea sitchensis) 和挪威云杉 (Picea abies),葡萄 (Vitis vinifera) 细胞培养物和葡萄酒中。Astringin 具有强大的抗氧化能力和癌症化学预防活性。
CAS:29884-49-9
分子式:C20H22O9
分子量:406.38
纯度:98%
存储:Store at -20°C

Background:

Astringin (trans-Astringin) is a natural glycoside found in the bark of Picea sitchensis and Picea abies (Norway spruce), in Vitis vinifera cell cultures and in wine. Astringin has potent antioxidant capacity and cancer-chemopreventive activity[1].




[1]. Le TK, et al. Highly regioselective hydroxylation of polydatin, a resveratrol glucoside, for one-step synthesis of astringin, a piceatannol glucoside, by P450 BM3. Enzyme Microb Technol. 2017 Feb;97:34-42.